ClassicLightly SaltedClean LabelEveryday Snack
Classic Plain
Pure. Lightly Salted. Irresistibly Crunchy.
₹129 - ₹320/ 80gm · 200gm
The taste that started it all. Our Classic Roast makhana is popped to golden perfection in the lightest veil of premium cold-pressed oil and finished with a whisper of fine sea salt. Every puff carries the pure, nutty essence of hand-picked jumbo fox nuts — nothing more, nothing less.
Why You'll Love It
- High protein — keeps you fuller longer
- Naturally low in fat — guilt-free crunch
- Rich in antioxidants and dietary fibre
- Gluten-free and vegan-friendly
- No artificial preservatives or flavours
Classic Plain is Golden Deer's premium roasted makhana — pure. lightly salted. irresistibly crunchy. Slow-roasted with no artificial preservatives, no MSG, and no trans fats. Perfect for everyday guilt-free snacking.
Nutritional Information
| Per 100g | Amount |
|---|---|
| Energy | 347 kcal |
| Protein | 9.7g |
| Carbohydrates | 76.9g |
| Fat | 0.1g |
Approximate values — verify against lab analysis before on-pack claims
Ingredients
Premium makhana (fox nuts), Cold-pressed sunflower oil, Fine sea salt.
Storage Instructions
Store in a cool, dry place away from direct sunlight. Once opened, transfer to an airtight container and consume within 15–20 days for best crunch. Our nitrogen-flushed packaging preserves freshness for up to 8 months unopened. If makhana loses its crunch, dry-roast on low flame for 2–3 minutes — they will crisp right up.
Shipping & Delivery
Free shipping on orders above ₹249. Standard delivery: 3–7 business days across India. Express shipping available for metro cities (1–2 business days). Bulk orders shipped via trusted logistics partners with real-time tracking. International shipping available for export orders — contact us for a custom quote.
Why Clean Label
Clean label means every ingredient on our packet is real food you recognise — no artificial flavours, no colours, no MSG, no preservatives, no palm oil. Our touchless roasting process and nitrogen-flushed packaging preserve freshness naturally. You deserve to know exactly what is in your food, and we believe the ingredient list should read like a recipe, not a chemistry experiment.
